I’m making biscuits tonight. My son is coming home. Clouds roll overhead, layers of gray upon gray. Wind shakes windows, sends rain in pellets, lashing glass. Where is he now? Still on the Interstate?
I measure flour and dump it into a clear glass bowl. Baking powder, salt, applesauce, milk. Scraping in curves, I turn the ingredients into a soft ball with a wooden spoon. The key is to not overwork the dough.
Batter slips off my spoon onto a silver cookie sheet. Mounds of dough sit in rows, ready to rise. I push them into the hot oven. Rain streams down fogged windows.
Biscuits were part of my life before my son was born. My grandmother made “angel biscuits” which she claimed, in her Alabama drawl, were “nourishin’.” They put strength on a person, she said. Before she made biscuits, her mother did, and her mother’s mother. Every trip I took away from home, she’d wrap several with wax paper and slip them, fragrant and warm, into my bag. Her blessing poured over me hours later when I bit through crunchy crusts to tender hearts.
I know how my son will eat these. He will open them with a table knife and lay them upside down on a plate and pour honey on top. A jar of wildflower honey sits on the counter, waiting. I imagine how he’ll close his eyes. His blond head will tilt back. He’ll purse his lips, and make a little sound, “Mmm.” Then he’ll wink at me and nod.
Wind picks up, rattling the house. Trees bend over and spring back, trembling. Accidents happen on such nights. I push the thought back. It reminds me of the night after he was born.
Hours after his birth, he turned blue. He was rushed to Intensive Care where tubes were inserted into his tiny body and he lay on an open pallet, out of my reach. I could not hold him, comfort him, whisper in his ear. The next day, doctors let me visit. I sat on a stool and placed my hand on a small section of skin not covered with tubes. We were silent. His eyes were shut, sedated; mine coursed with tears.
How I did it, I don’t know. I gave him up. Two days later, he came back to me. I carried him home as in a dream, and my grandmother, that strength-giving biscuit-maker, rushed over to lay eyes on him. She saw the tall man he would be and called him beautiful.
She was right. He towers over me. His broad-shouldered frame is lean and muscular, seemingly strong as stone. But he is not mine. I know that. I give him up each time he leaves.
Once in a while, he comes back.
Then I pull out a clear glass bowl, flour, a wooden spoon. He’ll want strong coffee. I brew it and keep checking the oven. Rain pours over windows. Finally, it’s time. I pull out golden-crisped rounds with tender hearts, set them on a cooling rack.
My son is coming home.
“You Are Real” Writing Project
Last week we launched a High Calling Blogs community writing project, inviting network members to submit posts about how real online relationships can become. Explore the web of relationships represented in the links below and decide for yourself if what’s happening among us is as tangible and meaningful as warm biscuits on a stormy night.
Note: If your link is missing, please leave a note with the url in the comments today to be added to the round-up; original Simply Linked tool is provided at the bottom of last week’s “We Are Real” post.
“Baking” photo by Ann Voskamp. Used with permission. Post by Cassandra Frear.






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Oh, Cassandra! I was with you with every word. I’ve had those thoughts so many times and lived “accidents happen.” That giving up thing. It never ends. Love you big.
Sometimes it does end, the giving them up. Hope you never, ever have to go there.
Sandra,
I know you are with me on the journey, not just as a writer, but as a mother as well. Thanks for being my companion.
Sheila,
Yes, I know what you mean. My brother lost his two year old girl when she had heart failure while taking a nap next to him. The healing from this loss was long and slow.
I do not speak of loss lightly. It is a sacred thing.
I knew you would, Cassandra, even if I “choked” the words into the response rather than articulating clearly.
I didn’t feel you were speaking lightly of loss. It’s a testament to how beautifully this is written that it took me, immediately and deeply, back to the days following my husband’s loss of his son (before we were married) and the grief we both carry four years later….even though I didn’t become his stepmom until after he was in heaven.
So glad you felt you could share this here, Sheila. Many have lost little ones and some of them may read this post. The grief, the wound, from this is profound.
This feels like a safe place to share. We lost a 25 year old with a wife and young son of his own.
Just when you think you’ve gotten them through all the dangers of childhood…..
Blessings and strength to you, Sheila.
You know I loved this.
I still do. Especially the movement from present to past to (implied) future.
And now I’m wanting a biscuit too…
Thanks, Laura. I appreciate your encouragement to me as a writer.
Can we have your recipe, Cassandra? We know the secret is not to overwork the dough…now we need to know how much applesauce (and how to stir in all that maternal love).
Here it is:
3 cups flour
3 teaspoons baking powder
1/2 teaspoon salt
1/2 cup applesauce
1 cup milk (of your choice. I use soy)
Preheat oven to 400 degrees. Lightly grease a pan. I use nonstick oil spray, but anything will work. Blend the dry ingredients in a bowl with a stiff spoon and make a hole in the middle of it. Stir the applesauce into the milk. Pour this mix into the hole. Add 1/4 cup water. With the fewest strokes possible, working from the outside of the bowl in blend ingredients until just moistened. Add more water by the 1/4 cup as needed to blend in all the flour. Push the dough off the spoon onto the pan in the size mounds desired. Bake for 15-20 minutes until tips are brown and the rest of the biscuit is golden.
These are essentially fat free, so it’s best to eat them fresh.
These are so healthy, maybe these should be those “angel biscuits”!
Beautiful reflection on food and parenting. It makes me hungry for buscuits (and more).
Isn’t it funny how food and parenting get so mixed together?
i want a biscuit too. you drew me into your place in a moment. so well written.
I am learning the power of a moment, honestly shared, and how it draws people together. Thanks for stopping by.
Cassandra,
this was so so beautiful.
squeezed my mother heart hard. ( and isn’t there something wondrous about being towered over by our babies? )
Thank you, Deb.
Yes, there is something wondrous about being towered over by our babies. It always feels like a bit of a miracle to me. That we who nurtured these tiny, precious people who stole our hearts completely would later be outgrown by them and they would, in time, nurture us — I still think on some days I can hardly get my mind wrapped around it.
The towering startles me sometimes. I reached up last spring to help one with a windsor knot, and swallowed hard when I realized what I was doing. And when we say tower around our place, it is tower indeed. I’m already over six feet. But I grow more at home with my kids the older they get, and it struck me recently that though it seems even more impossible every day, I can imagine better that they once were inside me than I ever could when they were small.
Beautiful story, Cassandra, as I would expect from you.
Lyla,
Those moments when we realize and shake ourselves and are shaken — I think it’s like waking up out of the busyness of life and finding the deeper truth.
Beautifully written, Cassandra.
Thank you, Maureen. I love your writing, too.
lol – oh blah. I missed it again. they said until the 28th! I did write a post – this morning!
http://www.kellylangnersauer.com/blog/2010/07/28/you-are-real-you-wear-skin-like-me/
beautiful, beautiful post, Cassandra. And I’m so going into my kitchen to make biscuits for lunch.
So glad you wrote something , Kelly. I was a little late updating links as I am on the road, but we are pleased to include you!
I’ll bet you make good biscuits, Kelly! Virginia style!
There’s such comfort in food. Not only in the tasting and sharing but in the preparing. The busyness of service keeps us from worrying, helps us to focus. This is beautiful.
Thanks, Tricia! I know you are making beautiful memories with your little ones these days.
This is beautiful writing, Cassandra. My husband makes delicious old-fashioned biscuits. My boys love them sliced up, big pats of butter melting inside. Never tried them with honey, but I’m betting my youngest, sweet-tooth child, will love that.
Thank you for bringing me comfort through your words today.
Michelle,
It’s a pleasure to share memories with you.
Great Post!
Our son turned 18 last month and moved in with his now fiancé; so we are just now learning what it’s like to have an adult child living away from you.
It’s an amazing thing to witness our children and what they associate with “home”. My wife and I went up to one of our favorite cabins with our son and his fiancé for the weekend and my wife brought up an extra bed sheet for him because she knew he wouldn’t think about it. When he unfolded it he asked “what kind of detergent do you use? This sheet smells and feels fantastic.”
Of course it’s been the same detergent we’ve used since he was a baby (Tide if anyone cares!) but the point was, he associated it with home. On Monday after we all got back to our daily grind, he texted me and later I found out he called my wife; crying and upset that we were getting older!!
Yes our young man was homesick!!
Thank you for sharing such a beautiful story, I can only hope and pray that our son will always keep little pieces of home in his heart and that we can honor those memories when he comes home as you have done.
Yes, it’s important to pay attention to the memories that matter to our children. Glad you picked up that thread, Nathan!
Oh, what a story.
My son was also born without the screams and breath and was rushed away from me. Now, as he sits next to his daddy glopping honey and smiling big and sweet, I thank God.
(I started adding peaches and blueberries and a handful of oats to the biscuits this summer. And with a touch of cinnamon, it’s my twist on biscuits for breakfast.)
Blessings.
Peaches and blueberries and oats? Yum. I have a blueberry version of my biscuits as well.
Can I come for breakfast?
Beautiful … reminding me that my kids are not mine to cling to. They are lent to me for a time, but they belong to God, always. Thank you.
Marlo,
It’s so hard to remember this, isn’t it? So hard to release our children to God. I have to make an effort to do it, still, after my sons have become men.
Biscuits. I can’t think of biscuits without thinking of my aunt in Shreveport who made the best biscuits ever. One of the delights of visiting my grandmother was to run across the street every morning to my aunt’s house for her biscuits.
ICU. I will no longer be able to hear the acronym without thinking of my grandson’s delivery, because he spent time in the newborn ICU, while his mother recovered from labor and his father recovered from brain surgery after fainting and hitting his head. Standing there in ICU, holding him close, realizing that it was all beyond my control and that I had to let go.
Cassandra — this is a beautiful story. And it’s more than your story.
Glynn,
Yes, I know about your story. Beautiful, too. God teaches us so much through these moments, doesn’t he?
So moving, every word full of meaning, emotion, memories and hopes… from giving over my son recently when he asked to live with his dad 600 miles away (and thankfully changed his mind) to remembering childhood biscuits with butter and molasses (dark, sugary, “Suthun” goodness) to loving every morsel of Ommy Pat’s (my ex-husband’s grandmother, now deceased) angel biscuits made with yeast…
And this HCB community, absolutely as “tangible and meaningful as warm biscuits on a stormy night.”
Cheryl,
Our memories matter to us. Very, very much. And the memories we make with our children matter very much. We can give so much to them through memory. Sometimes this is a kind of battle: making the memories, no matter what.
Here is my really real post. I will try to finagle it onto the link list too.
Blessings.
http://aspiretoleadaquietlife.blogspot.com/2010/07/threads-of-love.html
Thanks for sharing your thoughts on community here. The sheep picture in your post has got me thinking. Such a great image of blogging.
Better late than not at all – here’s the link to Sandra Heska King’s post on my blog today http://hisfirefly.blogspot.com/2010/07/real-stuff-real-people.html
I always enjoy Sandra’s writing. It’s like getting a hug or a chat from a friend — or both!
” crunchy crusts to tender hearts” loved that!
Cassandra, You write with such detail! Beautiful. I remember my grandmother made her biscuits from scratch, “real” biscuits. And my mother makes the same biscuits without even measuring. I am feeling a little nostalgic that I too want to learn how to make them, especially after my mom had recently asked us to get her some biscuits at a fast food place. It’s just not same as getting in the kitchen and making them and memories to go along, such as yours.
Biscuits without measuring? Now there’s a story.
Here’s the link to Karin Fendick’s (HisFireFly) post on my blog today
http://sandraking-beholding-god.blogspot.com/2010/07/so-what-is-real.html
This is such an encouraging story for all of us. We can (and do) make a difference. A very important difference right where we are. And in cyber space.
http://writingwithoutpaper.blogspot.com/2010/07/in-wills-real-place-poem.html
Powerful emotions and memories here in this post of yours, Maureen. You have felt it all deeply — love and loss both. Thanks for sharing with us.
beautiful, beautiful, beautiful
My youngest was in the NICU for a week while I was recovering in the hospital for five days from severe pre-elampsia. He was premature, and it was frightening. But God’s peace was very real, as well. I never knew what “peace that passes understanding” meant in daily LIFE until that week. Your post reminds me about how real the scare was, but also how present God was. And how letting go never really ends. Thanks for your beautiful words.
I’m hungry now, too!
Thank you, Dena.
I’m sure the experience of letting go, of danger, of loss is common to many of us. I’m grateful God doesn’t leave us alone in it, but helps us and gives us strength.
Your son is a very lucky man to have a mom like you.
)
Nikole,
Thanks, friend. You know I have my weaknesses, too. But I’ve learned that love does indeed cover a multitude of sins.